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The French Riviera city of Menton has a thriving culinary tradition that combines French and Italian influences. The city is also well-known for its superb wine, which is produced by a variety of top-notch vineyards in the area. The city’s culinary scene is characterized by a fusion of French and Italian cuisine and fresh, locally sourced ingredients.
Key Points
Must-Try Dishes and Drinks
The famous Food and Drinks in Menton should be sampled by every visitor that come to the town. Here is a list that tourists should definitely try :
Barbajuan
A deep-fried pastry stuffed with Swiss chard and ricotta cheese, Barbajuan is often served as a starter or snack.
Pissaladière
A pizza-like dish made with caramelized onions, anchovies, and olives. It is a popular snack that most visitors enjoy.
Ratatouille
A vegetable stew made with tomatoes, eggplant, zucchini, and peppers. It is also a must-try dish for every visitor.
Local wine
Menton has several vineyards that produce high-quality wines, including white wine made from the Rolle grape and red wine made from the Tibouren grape.
Lemon from Menton
Menton is known for its sweet and tangy lemons which are sweeter and less acidic than other lemons. Visitors can quench their thirst with lemonade made from Menton’s sweet lemons.
Best Restaurants and Bars
Here are some of the best restaurants and bars in Menton:
The Mirazur
This three-Michelin-starred restaurant is located on the French-Italian border and offers a unique dining experience with its inventive and flavorful dishes.
The Table by Antonio Salvatore
This fine-dining restaurant serves traditional French and Italian cuisine with a modern twist. The restaurant has a Michelin star and offers stunning views of the Mediterranean.
The Bistrot de la Mer
This casual seafood restaurant offers fresh and flavorful dishes, including the signature red mullet with Menton lemons.
The Cape Town Bar
This beachfront bar offers a wide selection of cocktails and wines, as well as a picturesque setting and stunning views of the Mediterranean.
The Bar of Friends
This bar offers a great selection of drinks and is a popular spot for locals and tourists alike. The bar provides a friendly, laid-back, and more relaxed atmosphere.
Local Markets
Many regional markets can be found in Menton, where shoppers can buy ingredients that are fresh and from the area. A wide range of fruits, vegetables, cheese, and other regional goods are available at the Marché du Carei, which is held every day but Monday.
The Marché des Halles, located in the heart of the city, is a covered market that sells fresh seafood, meat, cheese, and other speciality products. Every Tuesday, there is a market called the Marché de Carnoles where you can buy a variety of fresh foods, clothes, and other products.
Food and Drink Festivals
Every year, Menton hosts several food and drink festivals to honor the culinary traditions of the area. Every February, thousands of people flock to the well-attended Fête du Citron (Lemon Festival), which is known for its elaborate citrus-themed displays, parades, and concerts.
The Feast of Saint Peter, which takes place in July, honors the city’s fishing history with a boat procession, live music, and regional seafood dishes. The Fête de la Gastronomie (Gastronomy Festival), which takes place in September, offers cooking classes, tastings, and workshops that highlight the local foods and culinary customs of the area. The best of Menton’s cuisine can be sampled at these festivals, along with the vibrant food scene and other products.
